The Red Lion Hotel’s arched cellars were once used to store grain and coal.

Now they house a small shop serving locally-made pasties and other food and drink. It’s ideal if you are looking for a quick take-away snack to enjoy on the quay while you savour the bustle of the harbour and distant views of Bideford Bay and the coast and cliffs. Please note that the opening times are seasonal, so do check with the Visitor Centre.